Subject: Re: Global oil production could peak in as little as four years!
From: redin@lysator.liu.se (Magnus Redin)
Date: 12 Nov 1996 00:13:33 GMT
af329@james.freenet.hamilton.on.ca (Scott Nudds) writes:
>(Magnus Redin) wrote:
>: That 200 000 reactor figures is meant to demonstrate that it is
>: possible to provide our culture with plenty of power indefinately.
>: Its not a building program to replace all power production with
>: nuclear power immediately even if that would be desirable.
> Well, lets see. If we must reduce fossil fuel consumption to 1/6th
> its current level, and world energy consumption is projected to grow
> by a factor of 2 to 4 by 2100, either we must reduce per capita
> energy consumption to a factor of 1/12th to 1/24th its current level
> - which McCarthie and other luddites, appears to oppose, or we must
> rely on some mixture of renewable/nuclear power.
Very true, that is a very good reason to find nuclear power promising.
> You would be wise to ask Mr. McCarthy what fraction of the worlds
> energy he sees being generated by solar, and what fraction he would
> like to see generated by nuclear. McCarthy is on record as rejecting
> any large scale plan to capture solar energy.
I am sure he will comment this himself if he wants to.
>Magnus Redin wrote:
>: To get the steam to turn the turbines one needs more constructioning
>: when building a nuclear powerplant then a coal or oil powerplant. But
>: you need less equipment and energy for handling the fuel.
> This is totally unclear. Can you provide any factual information to
> back up this claim? On first consideration it would appear very
> incorrect.
What is unclear?
Nuclear powerplants often use steel reactor vessels that are harder
to manufacture then boilers and they need a containment vessel and
most designs also need redundant pumps, control systems and emergency
generators for the nuclear safety.
The uranium mines are smaller then the coal mines and the mass of coal
is _much_ larger so there is need for special ships, railways and
dedicated harbours. And the ash from coal powerplants ought to be
treated with the same respect as nuclear waste but that is not
important for this rough comparision.
>Magnus Redin wrote:
>: It takes
>: five years to build a BWR 1100 MW nuclear powerplant like Forsmark 3
>: in Sweden, it would have taken slightly less to build a 1100 MW coal
>: powerplant.
> Construction time is really insignificant. Operational lifetime is
> more important to our analysis of how fast reactors would have to be
> built in order to reach 200,000. We know that 4,000 new reactors
> would have to be constructed each year to maintain the number at
> 200,000. This would mean that at any moment - given your 5 year
> figure - 20,000 reactors would be under construction worldwide.
> This is a rate of reactor construction that is about 2,000 times
> faster than we have seen before.
Good point. The Swedish reactors were designed for 40 years life
lenght and are doing well and I have heard that the last generation
could work for 60 years but I am not sure about that. I find it
reasonable that straightforward refinemnet of the building methods
could give designs that are easy to refurbish so that we could have
lifelenghts of something like 60 + 40 + 40 years before the basic
structures are worn out.
> Magnus Redin wrote:
>: I find it reasonable to assume that a nuclear infrastructure would
>: cost about twise as much and definately less then four times as much
>: as a corresponding fossil infrastructure for generating electrical
>: power.
> And what is the cost of improving efficiency so that less energy is
> required in the first place?
Look again at your example at the top of this post. We need _both_
improved efficiency and lots of enviromentally friendly power.
> Magnus Redin wrote:
>: Btw, it would take about 500 nuclear reactors to supply all the
>: electricity USA currently needs. USA has 1/20 of the world population.
>: To supply the same ammount of electricity to everybody with nuclear
>: power would mean 10,000 nuclear reactors.
> Thank you Magnus, but we have already gone over the numbers. By the
> time you finish constructing a fraction of those reactors, the world's
> population will have doubled and energy consumption per person (world
> average) will have increased by a factor of 2 to 4.
Nuclear power can help a lot but not solve all problems. Should we
reject all solutions that cant solve all problems at the same time?
> More importantly, non-electrical power generation must also find
> substitutes for carbon based fuels over this interval if we are to
> avoid significant changes in climate.
Yes, more work. At least we can avoid using coal, oil and gas to
generate electricity or heat. Its better to reserve the fossil fuels
for cars, trucks, ships and aeroplanes.
> McCarthy has stated in his promotion of nuclear power that it can
> supply of mans energy needs for billions of years.
He is trying and doing well with showing that our culture can survive
and prosper for a very long time if we work at it. Isent that good and
a better vision then the doomsayers?
Regards,
--
--
Magnus Redin Lysator Academic Computer Society redin@lysator.liu.se
Mail: Magnus Redin, Björnkärrsgatan 11 B 20, 584 36 LINKöPING, SWEDEN
Phone: Sweden (0)13 260046 (answering machine) and (0)13 214600
Subject: Re: The Limits To Growth
From: Jay Hanson
Date: Mon, 11 Nov 1996 13:32:38 -1000
Mike Asher wrote:
> As an aside, I will note that the majority of agricultural land in the
> world is farmed with low-tech inefficient methods. Expantion of the use of
> modern agriculture, new species, and good infrastructure, can more than
> double world food production. All without an additional acre being farmed,
> though, in the US at least, agricultural land usage has been on the decline
> for many years. Perhaps you have some statistics here?
Modern agriculture is not sustainable.
=========================================================================
THERMODYNAMICS AND THE SUSTAINABILITY OF FOOD PRODUCTION
by Jay Hanson — revised 11/04/96
All matter and energy in the universe are subject to the Laws of
Thermodynamics. In the discipline of Ecological Economics, systems are
delimited so that they are meaningful to our economy. What does
thermodynamics have to do with the sustainability of food production?
The two essential forms of stored thermodynamic potential are "energy"
(e.g., a barrel of oil) and "order" (e.g., clean drinking water and deep
topsoil). "Entropy" is a measure of the unavailability of energy: the
entropy of oil increases as it burns, and the entropy of a water table
increases as it falls because more energy will be required to pump it to
the surface.
Entropy can also be thought of as a measure of disorder in a system:
polluted water that requires purification has higher entropy than the
same
water unpolluted, and the entropy of topsoil increases when it erodes or
is
polluted by salt from evaporating irrigation water.[1]
Sustainable systems are "circular" (outputs become inputs)—all linear
physical systems must eventually end. Modern agriculture is increasing
entropy in both its sources (e.g., energy, soil, and ground water) and
its
sinks (e.g., water and soil). Thus, modern agriculture is not
circular—it
can not be sustained.
Consider the most important limiting variable—energy.[2]
There is NO substitute for energy. Although the economy treats energy
just
like any other resource, it is NOT like any other resource. Energy is
the
precondition for ALL other resources and oil is the most important form
of
energy we use, making up about 38 percent of the world energy supply.
40 years ago, geologist M. King Hubbert developed a method for
projecting
future oil production and predicted that oil production in the lower-48
states would peak about 1970. These predictions have proved to be
remarkably accurate. Both total and peak yields have risen slightly
compared to Hubbert's original estimate, but the timing of the peak and
the
general downward trend of production were correct.[3]
In March of this year, World Resources Institute published a report that
stated:
"Two important conclusions emerge from this discussion. First, if
growth in world demand continues at a modest 2 percent per year,
production could begin declining as soon as the year 2000. Second,
even enormous (and unlikely) increases in [estimated ultimately
recoverable] oil buy the world little more than another decade
(from
2007 to 2018). In short, unless growth in world oil demand is
sharply
lower than generally projected, world oil production will probably
begin its long-term decline soon—and certainly within the next two
decades."[4]
Well, so much for oil! Should we be alarmed? YES! Modern
agriculture—indeed, all of modern civilization—requires massive,
uninterrupted flows of oil-based energy.
To really understand the underlying causes and implications of oil
depletion, one must stop thinking of the "dollar cost" of oil, and take
a
look at the "energy cost" of oil. We note that the energy cost of
domestic
oil has risen dramatically since 1975.[5] As oil becomes harder and
harder
to find and get out of the ground, more and more energy is required to
recover each barrel. In other words, the increasing energy cost of
energy
is due to increasing entropy (disorder) in our biosphere.
Optimists tend to assume that the "type" of energy we use is not
significant (e.g., liquid vs. solid), that an infinite amount of social
capital is available to search for and produce energy, and that an
infinite
amount of solar energy is available for human use. Realists know that
none
of these assumptions is true.
In fact, all alternative methods of energy production require oil-based
energy inputs and are subject to the same inevitable increases in
entropy.
Thus, there is NO solution to the energy (entropy or disorder) problem,
and
the worldwide energy-food crisis is inevitable.
When we can no longer subsidize modern agriculture with massive fossil
energy inputs (oil-based pesticides and fertilizers, machine fuel,
packaging, distribution, etc.), yields will drop to what they were
before
the Green Revolution![6] Moreover, billions of people could die this
coming
century when the U.S. is no longer able to export food[7] and mass
starvation sweeps the Earth.
Is there nothing we can do?
We could lessen human suffering if all the people of Earth cooperated
for
the common good. But as long as political systems serve only as
corporate
errand boys, we're dead.
---------------------------------------------------------------------------
Many entropy references are archived at: :
http://csf.Colorado.EDU/authors/hanson/page17.htm
1. p.p. 42-43, ENERGY AND THE ECOLOGICAL ECONOMICS OF SUSTAINABILITY,
John Peet; Island Press, 1992. ISBN 1-55963-160-0. Phone:
800-828-1302
or 707-983-6432; FAX: 707-983-6164 http://www.islandpress.com
2. http://www.igc.apc.org/millennium/g2000r/fig13.html
3. p. 55, BEYOND OIL, Gever et al.; Univ. Press Colorado, 1991.
303-530-5337 See also:
http://www.wri.org/wri/energy/jm_oil/gifs/oil_f4-5.html
4. http://www.wri.org/wri/energy/jm_oil/index.html
5. http://csf.Colorado.EDU/authors/hanson/page20.htm
6. p. 27, Gever et al., 1991.
7. Estimated in 1994 to be about 2025 by Pimentel. See:
http://csf.Colorado.EDU/authors/hanson/page40.htm
---------------------------------------------------------------------------
SELECTED EXAMPLES OF SOIL DEGRADATION
Country Extent of Degradation
Erosion affects more than a third of China's territory some
3.67 million square kilometers. In Guangxi province, more
than a fifth of irrigation systems are destroyed or
China completely silted up by eroded soils. Salination has
lowered crop yields on 7 million hectares, use of untreated
urban sewage has seriously damaged some 2.5 million
hectares, and nearly 7 million hectares are polluted by
industrial wastes.
Eroded area increases by 400,000-500,000 hectares each
Russia year, and now affects two-thirds of Russia's arable land.
Water erosion has created some 400,000 gullies covering
more than 500,000 hectares.
Nearly all—94 percent—of Iran's agricultural land is
estimated to be degraded, the bulk of it to a moderate or
Iran strong degree. Salination affects some 16 million hectares
of farmland, and has forced at least 8 million hectares
from production.
Gullies occupy some 60 percent of the 1.8 million hectare
Pakistan Pothwar Plateau. More than 16 percent of agricultural land
suffers from salination. In all, more than 61 percent of
agricultural land is degraded.
Degradation affects one-quarter of India's agricultural
land. Erosion associated with shifting cultivation has
India denuded approximately 27,000 square kilometers of land east
of Bihar. At least 2 million hectares of salinized land
have been abandoned.
32 percent of land is suitable for farming, but 61 percent
Haiti is farmed. Severe erosion eliminated 6,000 hectares of
cropland per year in the mid-1980s.
More than 4.5 million hectares of drylands—10 percent of
Australia all cropland—and more than 8 percent of irrigated area are
affected by salting. Area affected by dryland salting
doubled in size between 1975 and 1989.
Worldwatch Institute, Paper #131, Gary Gardner, July 1996, p.p. 28-29.
---------------------------------------------------------------------------
GROUNDWATER DEPLETION IN MAJOR REGIONS OF THE WORLD, c. 1990
Region/Aquifer Estimates of Depletion
Net depletion to date of this large aquifer, which
underlies nearly 20% of all U.S. irrigated land,
totals some 325 billion cubic meters, roughly 15
High Plains times the average annual flow of the Colorado
Aquifer System, River. More than two-thirds of this depletion has
United States occurred in the Texas High Plains, where irrigated
area dropped by 26% between 1979 and 1989. Current
depletion is estimated at 12 billion cubic meters
per year.
Groundwater overdraft averages 1.6 billion cubic
meters per year, amounting to 15% of the state's
California, annual net groundwater use. Two-thirds of the
United States depletion occurs in the Central Valley, the
country's (and to some extent the world's) fruit
and vegetable basket.
Overpumping in Arizona alone totals more than 1.2
billion cubic meters per year. East of Phoenix,
Southwest, United water tables have dropped more than 120 meters.
States Projections for Albuquerque, N.M., show that if
groundwater withdrawals continue at current rates,
water tables will drop an additional 20 meters on
average by 2020.
Pumping exceeds natural recharge by 50-80%, which
Mexico City and has led to falling water tables, aquifer
Valley of Mexico compaction, land subsidence, and damage to surface
structures.
Groundwater use is nearly three times greater than
recharge. Saudi Arabia depends on nonrenewable
groundwater for roughly 75% of its water, which
Arabian Peninsula includes irrigation of 2-4 million tons of wheat
per year. At the depletion rates projected for the
1990s, exploitable groundwater reserves would be
exhausted within about 50 years.
Net depletion in Libya totals nearly 3.8 billion
North Africa cubic meters per year. For the whole of North
Africa, current depletion is estimated at 10
billion cubic meters per year.
Pumping from the coastal plain aquifer bordering
Israel and Gaza the Mediterranean Sea exceeds recharge by some
60%;
salt water has invaded the aquifer.
Spain One-fifth of total groundwater use, or 1 billion
cubic meters per year, is unsustainable.
Water tables in the Punjab, India's breadbasket,
are falling 20 centimeters annually across
India two-thirds of the state. In Gularat, groundwater
levels declined in 90% of observation wells
monitored during the 1980s. Large drops have also
occurred in Tamil Nadu.
The water table beneath portions of Beijing has
North China dropped 37 meters over the last four decades.
Overdrafting is widespread in the north China
plain, an important grain-producing region.
Significant overdraft has occurred in and around
Southeast Asia Bangkok, Manila, and Jakarta. Overpumping has
caused land to subside beneath Bangkok at a rate
of
5-10 centimeters a year for the past two decades.
Worldwatch Institute, Paper #132, Sandra Postel, September 1996, p.p.
20-21.
Subject: Re: Environmentalists responsibility for human deaths (was Re: Major problem with climate predictions )
From: brshears@whale.st.usm.edu (Harold Brashears)
Date: Mon, 11 Nov 1996 23:02:31 GMT
B.Hamilton@irl.cri.nz (Bruce Hamilton) wrote for all to see:
>"Mike Asher" wrote:
>
>>Sorry to disturb your rhetoric with some facts, but below is a fairly
>>comprehensive list of study results on the human effects of DDT.
>>A summary of the 19 research studies below is:
>
>Strange, I thought I had commented on these - perhaps my
>followup didn't make it out of NZ - if so I apologise for the
>following intolerance....
As you note, it is a frequent occupance that postings do not get to
all servers, or even most of them. This is a phenomenon having to do
with space available, among other things. It is not unknown for
servers to be full, and if they are commercial, not even telling you,
simply dropping further posts. Thus you post can get lost even at
your own server, or at any of the servers in whatever link is between
your server and the person addressed.
Your note did not get to my server, by the way. I did find it on Deja
News, incidently.
>Mike, You wouldn't be so intellectually dishonest as
>to keep splattering your "science" without addressing
>followup concerns - would you?.
>
>In fact, several people have said we should reserve judgement
>on your posturing - to provide the opportunity for you to
>respond. I apologise if I've missed your detailed responses,
>but I couldn't find them on Alta Vista either.
>
>I'm particularly intrigued by the relevance of ...
>...
>>Three case studies ... of alveolar-cell carcinoma were performed among
>>men occupationally engaged in 2,4-D handling/manufacture ... mortality
>>rates were within control limits. (HAYES, WAYLAND, PESTICIDES
>>STUDIED IN MAN. BALTIMORE/LONDON: WILLIAMS AND WILKINS, 1982)
>
>Now, it could be that Mike can't tell the difference between
>DDt and 2,4-D, but in that case his credibility is stuffed anyway.
Regards, Harold
-------
"Freedom is the by-product of economic surplus."
-----Aneurin Bevan (1962).
Subject: Re: The death of the last Cassowary in Cairns
From: carrowong@internetnorth.com.au
Date: Tue, 12 Nov 1996 11:33:45 +1000
carrowong@internetnorth.com.au wrote:
>
> CAIRNS, NORTH QUEENSLAND. Tuesday, November 5, 1996
>
> A Sad Event for Cairns
>
> The horrible death of what is believed to be the Mt. Whitfield area's
> last surviving cassowary is a sad event for Cairns.
>
> For more than 30 years a small, solated clutch of the beautiful big
> birds had managed to live relatively peacefully on what was then the
> fringes of the Cairns urban area but now is an isolated island in the
> middle of suburbia.
>
> They delighted local residents and visitors alike and provided a unique
> addition to the experience that is Cairns.
>
> Encroaching civilisation has worn their numbers down until, by the
> beginning of this year, only two were believed to be still alive in the
> Mt Whitfield area. One, believed to be the male, died around the middle
> of the year, leaving just the female that was torn apart by dogs on
> Saturday.
>
> And therein lies the tragedy. It was not so much development and any
> subsequent loss of habitat that finally put paid to the cassowaries but
> sheer human peversity.
>
> The growing and spreading of Cairns cannot be stopped without the sort
> of draconian laws on movement more appropriate to a police state than
> modern-day Australia.
>
> Nevertheless, the authorities have done their best to temper growth and
> development with management of the environment. No one can deny that
> Cairns is not supremely well-endowed with green space and green bands in
> and around the city. Certainly, the 300ha Mt. Whitfield reserve and
> adjoining, non-reserve bushland would have been sufficient space to
> allow for two to four cassowaries to continue surviving right on the
> city's doorstep.
>
> It was not growth and urbanisation that put paid to the cassowaries but
> sheer human thoughtlessness - and even downright, premeditated cruelty.
> Someone's unrestrained, dogs killed the last of the cassowaries - and
> that person is perfectly aware of the local laws governing the
> restraining and fencing in of such animals. They simply chose to
> disregard them. The dogs, acting on instinct, cannot really be blamed.
> Their thoughtless owner can.
>
> Days numbered
>
> Yet, even if the dogs had not done their vicious work, the last
> cassowary's days were numbered, as would have been those of her fellows,
> were any still alive simply because of sheer human perversity. The
> discovery of a .22 calibre projectile embedded in the dead bird's flesh
> shows just how perverse some humans can be.
>
> To most Cairns residents, the cassowaries were a thing of beauty and
> delight. But to some ignorant and despicable cur, they were just a
> target. If the dogs of a thoughless owner had not put paid to the
> cassowary, some other twisted individual would have done so by bullet,
> trap, poison, or other means. Just for the sheer hell of it.
>
> lt's a depressing thought that such people will continue to be with us
> for a very long time to come. Controls on land use and other
> environmental regulations are easy to enact and only a little harder to
> police. But simple decent behaviour is far harder to foster.
>
> The death of the last cassowary shows just how far we still have to go.
>
> Editorial: The Cairns Post Newspaper, (Tuesday November 5, 1996, page 8)
>
> -----------------------------------------------------------------------
>
> We have posted this article in the hope that enough people will care to
> respond by posting comments which can be forwarded to the relevant
> authorities in the hope of preventing this tragedy from reoccurring.
>
> The southern cassowary is critically endangered, and its numbers
> continue to dwindle rapidly. Please send your comments, either to your
> own newsgroup, or by email to myself:
>
> Rob Mortimer: carrowong@internetnorth.com.au
>
> -----------------------------------------------------------------------
Subject: Re: The death of the last Cassowary in Cairns Pt 2
From: carrowong@internetnorth.com.au
Date: Tue, 12 Nov 1996 11:34:53 +1000
carrowong@internetnorth.com.au wrote:
>
> Letter to the Cairns Post Newspaper (Saturday, November 9, 1996)
>
> "Dear Sir,
>
> Your Editorial (Nov 5) headed “A Sad Day for Cairns” was only my echo
> from the past, and doesn’t say anything new! For the past 10 years we’ve
> been trying fruitlessly to protect what’s left of our wildlife
> especially the cassowaries, only to be ridiculed, ignored and laughed at
> at each and every turn. Quite simply, I cannot find anyone who cares.
> The buckpassing between the Department’s of Environment and Natural
> Resources, the Wet Tropics Management Authority, and our esteemed local
> Councils results only in a bottomless quagmire of bureaucratic bungling
> and ineptitude. Just look back on the other recent dog attacks on
> cassowaries at Mission Beach - other than some quick sidestepping and a
> patheticly transparent attempt at damage control in the local media,
> nothing was done!
>
> According to Section 15 of the Nature Conservation (Wildlife)
> Regulation, 1994 “endangered wildlife are a significant component of
> Queensland’s biodiversity and a vital feature of the national and global
> ecosystem...”, and furthermore Section 16(b) states that the Dept. of
> Environment’s management intent is to “as a priority, ... put into
> effect recovery plans or conservation plans for the wildlife and its
> habitat.”, and Section 16(d) states that the Dept. will also “...take
> action to ensure viable populations of the wildlife in the wild are
> preserved or re-established”. Clearly this hasn’t happened in the case
> of the Mt. Whitfield cassowary population, which the complacency of
> the Dept. of Environment has permitted to be coldly and brutally
> decimated by uncontrolled, illegally introduced hunting dogs. There is
> still no recovery or conservation plan in place, and nothing has been
> done to ensure the viability of the population on Mt. Whitfield. Token
> words about territorial conflict mean nothing. If the authorities cannot
> guarantee the safety of one lonely cassowary confined to an isolated
> pocket of rainforest, what hope does the remainder of the cassowary
> population in northern Queensland have for long term survival? Surely
> protecting one cassowary can’t have been that hard!
>
> The inability of the Cairns City Council to effectively enforce the
> council bylaws regarding dog control on Mt. Whitfield Environmental Park
> is equally laughable! Calling for public assistance in identifying the
> owner of the killer dogs after the damage is done won’t help the poor
> cassowary that was literally torn to pieces on the weekend. Ridiculous
> claims of insufficient manpower and resources are nothing much short of
> hypocritical - I am sick to death of hearing Council bleat about
> these sorts of shortcomings, when all though the City they are paying
> staff to lean on shovels, sleep at desks and treat coffee machines as
> personal religious shrines! There should have been animal control
> officers patrolling Mt. Whitfield on a day and night basis, now it’s all
> too late.
>
> This knee-jerk reaction by the bureaucrats, in my opinion is only just
> another pathetic attempt at good public relations. The fate of the Mt.
> Whitfield cassowaries has been predicted for years - but as usual we
> were classified as radical greenies and dismissed as being among a
> loathsome minority group of do-gooders and whingers. Well, on behalf of
> the destroyed cassowaries I would like to say to the Powers That Be
> “See...I told you so - what do you have to say for yourselves now?”
>
> Incidentally, try for just a second to imagine this. If we are so bloody
> good at extincting the “King of the Rainforest” - what do you think is
> happening to the smaller and less significant species? Think about it.
> I’d also like to correct Mr Collins (another bureaucrat who has ignored
> our pleas for help) statement by suggesting that the greatest threat to
> our wildlife is habitat loss. Obviously he’s living in the past and
> hasn’t had a Sunday afternoon drive in the parks lately. Illegal hunting
> in “protected areas” is the main cause of wildlife destruction, closely
> followed by dog and cat attacks.
>
> Disgusting and grossly inappropriate recreational use of “protected
> areas” by screaming motorbikes, bushbashing 4WD’s and thunderous low
> flying aircraft are the main cause of habitat destruction. Now can we do
> something serious about this abhorrent nonsense before it’s absolutely
> too late?
>
> We must have full-time Ranger Patrols and strict policing of regulations
> in important area - starting tomorrow!
>
> Yours sincerely,
>
> Rob Mortimer
> Carrowong Fauna Sanctuary.
>
> ----------------------------------------------------------------------
>
> Please read the earlier posting on this subject. Your comments and
> thoughts would be most helpful to preventing a reoccurence of this
> outright tragedy.
>
> Post replies to the newsgroups, or email me:
> carrowong@internetnorth.com.au
>
> ----------------------------------------------------------------------
Subject: Re: CFCs ...and the THEORY of Ozone Depletion
From: Leonard Evens
Date: Mon, 11 Nov 1996 19:56:19 -0600
Leonard Evens wrote:
>
> Bob Scaringe wrote:
> >
> > On 8 Nov 1996 14:58:19 GMT, bbruhns@newshost.li.net (Bob Bruhns)
> > wrote:
> >
> > >Dave (wingnut@sprintmail.com) wrote:
> > >: Leonard -
> > >: Quite simply the whole Montreal Protocol on CFC's is a sham.
> > >
> > >: 4. The new stuff has 2 atoms of chlorine, which through a process
> > >: changes O3 (ozone) to O2, free oxygen.
> > >: The old stuff had 3 atoms. WOW, a 33% drop.
> > >
> > > Dave, a small change in chemical structure can make a large change
> > >in chemical action. In this case, the small change causes HCFC to
> > >break down BEFORE it reaches the ozone layer, so its chlorine is not
> > >released where it will damage it. CFC delivered the chlorine directly
> > >to the ozone layer, because it is so resiliant that it basically does
> > >not break down into its constituent elements until it encounters the
> > >unfiltered sunlight near the top of our much-needed ozone layer.
> > >
> > > In an even more critical chemical system, DNA, it is only a tiny
> > >(less than 1%, I believe) difference that distinguishes human DNA
> > >from chimpanzee DNA. A small difference can produce a big effect.
> > >Please study the issue more thoroughly.
> > >
> > > As for the increase in price - well, maybe if the chemical companies
> > >had begun their sliding two-year research program back in the mid-70's
> > >when they should have, we would not be paying the big bucks now.
> > >
> > > Bob Bruhns, WA3WDR, bbruhns@li.net
> >
> > The real truth about the depletion of the ozone by chlorides and
> > bromides is that it is just a theory by two professors from Calif.
> > (Rowland-Molina theory). Acutally one volcano dumps more Cl and Br
> > into the atmoshphere that all the CFC's ever made. To make it
> > worse, the HFC's (zero Ozone Depletion) provide lower performance so
> > you use more energy and make more emmisions (Nox, CO,...) producing
> > the energy.
> > >
>
> This particular posting seems to be a dragon with many heads. It
> appeared last week when Paul Dietz and others completely demolished
> the basic argument. Volcanic halides do not make it to the
> stratosphere because they are two reactive. CFCs do because they
> are very stable. In the stratosphere they are decomposed by ultraviolet
> radiation. As to the alleged increased pollution from using HFCs,
> could you give a reference in the peer reviewed scientific or
> engineering literature? I happen to own a 1994 car with CFC
Correction: It is an HFC refrigerant.
> refrigerant and it works just fine. I have no evidence that there is
> any significant increase in pollution.
>
> The issue of volcanic sources of Chlorine is thoroughly explored in
> Robert Parson's FAQ. Mr. Bruhns ought to read that and stop repeating
> non-scientific propaganda he has been fed.
>
> --
> Leonard Evens len@math.nwu.edu 491-5537
> Department of Mathematics, Norwthwestern University
> Evanston Illinois
--
Leonard Evens len@math.nwu.edu 491-5537
Department of Mathematics, Norwthwestern University
Evanston Illinois
Subject: Re: The Limits To Growth
From: dlj@inforamp.net (David Lloyd-Jones)
Date: 10 Nov 1996 18:30:34 GMT
ssusin@emily11.Berkeley.EDU (Scott Susin) wrote:
>Maybe things will get better in the future, as you say. But things
>will have to get _much_ better before the price of fish falls to, say,
>its 1935 level. Back then, fish was two and a half times cheaper than
>it is today, relative to the CPI. Even since 1970, the price of fish
>has gone up 40% faster than overall inflation. "We're running out
>of fish" doesn't seem like such a bad summary to me.
Farmed fish is expanding like crazy. Salmon, which was a luxury in my
childhood, is now available at the local supermarket. It is cheaper
than meat, and comes in several different breeds, with correspondingly
different flavours.
Surimi, ground fish paste engineered into mock crabs legs, imitation
lobster, and so forth, is now a major product in North America, as it
has always been in Japan. It costs about a penny a gram, roughly the
same as cheese.
Cod is in crisis this decade, but the price has not changed
appreciably. It is still cheaper than haddock or sole, more expensive
than perch. I don't know where Scott gets his numbers on price rises;
here in Toronto the _retail_ prices of sole, haddock, cod and perch
have been flat for at least the last seven years, i.e. they have
gotten cheaper in terms of income. The prices of dogfish ("Boston
Blue"), and salmon have dropped. Pollack, formerly thought inedible,
has come on the market at half the price of cod, around two dollars a
pound. Mackerel contines to be cheap, but smoked mackerel fillets
(including Mexican and Louisiana themes) have come on the market at
$11 to $15 a kilo, a fantastic marketing coup! Catfish, similarly, is
an expensive luxury good in Canada! The price of lox has gone through
the roof, but I attribute this to the mass marketing of bagels, not to
any shortage of salmon.
As I interpret it the overall situation is comparable to that with
wheat over the last 18 months: 1.) there are fluctuations in price
which depend upon production conditions; 2.) supply is increasing and
can be increased much further through the extension of farming; 3.)
prices may be pushed up greatly by the demand of the very large number
of people who are coming to have the income to demand more than beans
and mealie. East Africans and Chinese, e.g., are becoming rich enough
to want white bread and wheat buns, respectively.
Since goiter is a major problem in China we can guess that there are
hundreds of millions of people who have never _seen_ a fish. In the
coming generation they are going to be coming into the consumer market
and pushing up the prices.
On the other hand we have vast amounts of corn and soybeans which at
the moment are being fed to fat, unhealthy, cattle. One of the neat
things about fish farming is that you can stack the fish vertically.
You shovel the food over the side, and what the top ones don't eat,
the ones lower down will get.
For the coming hundred years I see no problem with the production of
adequate, and improved, food for human beings. Cattle ranching and
lot-feeding, however, will probably be in relative decline.
-dlj.
Subject: Re: "Where there is no vision, the people perish."
From: jwas@ix.netcom.com(jw)
Date: 12 Nov 1996 05:14:18 GMT
In <5623hp$erg@news.inforamp.net> dlj@inforamp.net (David Lloyd-Jones)
writes:
>>On another possibility -- does a black hole ultimately change energy
to mass in an
>>isentropic or possibly even a dis-entropic (is there such a word?)
process?
>
>The only black holes I know anything about are in education and in
>economics, so I can't help you here. There is however no reason that
>I know of to suppose that this should be so.
There actually existed a problem of this kind,
but it was solved... A black hole is a very simple
object with few properties: mass, rate of rotation,
but no statistical order or disorder; so the stuff that falls
into the hole would seem to lose *its* entropy. If
this were all, it would then be a way for the outside world to
dump *its* entropy and violate the 2nd law of thermodynamics.
Yet there must be something wrong with this
assumption, because the process is *irreversible*;
and this resembles the workings of the 2nd law,
after all. The problem would be how to
express this mathematically.
It turns out that the *area* of the black hole (of its
"event horizon") plays exactly the same role as *entropy*
in normal matter. Entropy of a black hole can be
defined as its area times an appropriate coefficient:
S = k*A, where S is entropy, A is area, and k
is about 10**41 calories per degree per square centimeter.
With this definition, the 2nd law is saved: entropy
always increases, whether black holes are present
or not.
Now, this would be merely a mathematical
trick with little physical content *if* there
were no thermodynamic exchange and no thermodynamic
equilibrium between black holes and the outside
world. And how *could* there be if no radiation
can escape from inside? But there is.
Stephen Hawking discovered that a black
hole is a *black body*: it *emits radiation*,
due to quantum effects (to vacuum fluctuations)
near its surface. It has *temperature*, measurable
by its radiation spectrum (the smaller the black
hole is, the hotter it is).
There is therefore a meaningful thermodynamics
of black holes, with the usual laws
of thermodynamics, supplemented by the
S=k*A formula quoted above.